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Kanda

Kanda

Kanda

Kanda (3-6-34 Motoazabu, Minato-ku, Tokyo) – this is another restaurant highly-regarded by Michelin (in this case, being given three stars). The Asian-influenced dishes served here include: White Asparagus in Bean Curd Sauce, Grilled Ayu Sweet Fish, Abalone with Sesame Jelly, Clear Clam Soup with Egg tofu and Bamboo Shoot, Sashimi Flounder, Seabream Sushi, and Grilled trout with sprinkles of mountain bulbs. Numerous travelers on sites like TripAdvisor.com have given this restaurant high ratings for its cuisine, as well as for its décor and service.